| Size | |
|---|---|
| Natural Product Number |
Digestive aid.
Description
Suggested Use
Adults: Take 1 capsule three times daily with a meal or as directed by your health-care practitioner. Consult a health-care practitioner for prolonged use.
Cautions and warnings:
Cautions and warnings: Consult a health-care practitioner prior to use if you have diabetes or galactosemia; if you are taking anti-inflammatory or other enzyme products; if you have allergy to latex or fruits (such as avocado, banana, chestnut, fig, kiwi, mango, melon, passion fruit, peach, pineapple, and tomato); if you have gastrointestinal lesions/ulcers; if you are taking anticoagulant agents; if you are having surgery; or if you are taking antibiotics. Discontinue use and consult a health-care practitioner if symptoms persist or worsen.
Contraindications: Do not use if you are pregnant or breast-feeding. Do not use after recent surgery.
Known adverse reactions: Headaches, heartburn, bloating, hypersensitivity (e.g. allergy), nausea, vomiting, and diarrhea have been known to occur; in which case, discontinue use. May cause bloating, cramping, and constipation.
Note: Not to be taken on an empty stomach if you have ulcers.
Ingredients
| Each vegetable capsule contains: | |
|---|---|
| Protease | |
| Providing: | |
| Protease I (protease) (all proteins) | 41,437 FCC HUT |
| Protease II (protease) (all proteins) | 7380 FCC HUT |
| Protease III (protease) (all proteins) | 57 FCC SAP |
| alpha-Galactosidase (beans and legumes) | 19 FCC GaIU |
| Amylase (all carbohydrates) | 11,812 FCC DU |
| Bromelain (stem bromelain) from Ananas comosus (proteins) (20 mg) | 720,000 FCC PU |
| Cellulase (all fibres) | 1260 FCC CU |
| Glucoamylase (starch) | 50 FCC AGU |
| Hemicellulase (plant fibres) | 33.3 FCC HCU |
| Invertase (sugar) | 80 FCC INVU |
| Lactase (milk sugar) | 544 FCC ALU |
| Lipase (all fats and oils) | 3000 FCC LU |
| Maltase (all grains) | 130 FCC DP |
| Papain (Carica papaya fruit) (all proteins) | 300,000 FCC PU |
| Pectinase (pectins) | 60 endo-PGU |
| Phytase (phosphorus) | 2.5 FCC FTU |
| Dipeptidyl aminopeptidase (gluten) | 2050 FCC HUT |
| Other ingredients: Microcrystalline cellulose, vegetable magnesium stearate, and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water. | |
